Food safety

Quality

Absolute control of the Almameat meat process guarantees compliance with the strictest requirements in terms of quality, hygiene and food safety. Our commitment to the continuous improvement of our processes allows us to ensure both compliance with quality standards and traceability.

Food safety

Quality

Absolute control of the Almameat meat process guarantees compliance with the strictest requirements in terms of quality, hygiene and food safety. Our commitment to the continuous improvement of our processes allows us to ensure both compliance with quality standards and traceability.

Quality and food safety are the cornerstone of Almameat

The Almameat Quality team is aware of the importance of following the recommended guidelines and updating such knowledge continuously. We carry out the necessary controls to ensure all our products comply with the highest standards of Quality and Food Safety, all with continuous support from external specialised independent laboratories. The IFS Food and BRC Food certificates we have guarantee the effort and thoroughness of Almameat when it comes to meeting the most demanding requirements, reinforcing our customers’ trust and satisfaction.

Certificates

Members

The BRCGS Food Safety certificate has guaranteed food safety in more than 130 countries around the world for 25 years. This recognition, the result of constant work with the food industry, offers a framework of safety, integrity, legality and quality to certified companies, such as Almameat.

The IFS Food food safety standard, recognised by the Global Food Safety Initiative, audits companies that produce food or package food products in bulk, as is the case with Almameat products. Thanks to IFS Food certification, we guarantee our customers the food safety and quality of all our products.
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Almameat has Halal Quality Control certification, which recognises compliance with Halal requirements during the slaughter of animals and their export and sale to Muslim consumers around the world.

The seal of the Council of Organic Agricultural Production of Navarra (CPAEN) recognises our commitment to organic production.

Almameat is a member of Provacuno, an inter-professional beef organisation, whose purpose is to defend the interests of the beef industry in all its stages, from production to marketing.

We are also a member of ANICE, the Spanish Meat Industry Association, a non-profit business organisation which brings together more than 600 companies working in the meat industry from all over the country.

Certificates

The BRCGS Food Safety certificate has guaranteed food safety in more than 130 countries around the world for 25 years. This recognition, the result of constant work with the food industry, offers a framework of safety, integrity, legality and quality to certified companies, such as Almameat.

The IFS Food food safety standard, recognised by the Global Food Safety Initiative, audits companies that produce food or package food products in bulk, as is the case with Almameat products. Thanks to IFS Food certification, we guarantee our customers the food safety and quality of all our products.

Almameat has Halal Quality Control certification, which recognises compliance with Halal requirements during the slaughter of animals and their export and sale to Muslim consumers around the world.

The seal of the Council of Organic Agricultural Production of Navarra (CPAEN) recognises our commitment to organic production.

Members

Almameat is a member of Provacuno, an inter-professional beef organisation, whose purpose is to defend the interests of the beef industry in all its stages, from production to marketing.

We are also a member of ANICE, the Spanish Meat Industry Association, a non-profit business organisation which brings together more than 600 companies working in the meat industry from all over the country.

Animal welfare

Quality

Animal welfare is a fundamental pillar of Almameat to achieve a high quality product. The Welfair animal welfare certification we have endorses our daily endeavour to comply with the four basic principles it promotes. Thanks to this approach, we can guarantee meat products of the utmost quality, guaranteed by full traceability from origin to point of sale.

  • A good diet

for the livestock at husbandry and feedlot facilities.

  • Good housing for animals

which should live in natural spaces with freedom of movement and at farms equipped for their comfort.

  • A good state of health

monitored 24 hours a day by our vets, who ensure the excellent care of each animal.

  • Behaviour appropriate to the characteristics of the species,

adapting husbandry and fattening to the needs of each animal and ensuring its welfare.